Monday Lunch with Dora Blank

Dora Blank is a creator of the Live Swiss. Premium Raw Food, which she started with her desire to introduce organic, raw, vegan food that is delicious for all. 

This is a challenge she had to overcome with having 4 kids and being a raw foodist herself. Dora has created beautiful recipes which her family now enjoys. She has published her book in Russian and Engish with 108 of raw recipes.

These series of masterclasses incorporate preparing together a range of Dora's dishes and discussions. Dora carries a wealth of information on food as medicine which she is always happy to share.

Tha following Workshops will take place in the next business year:

- FOUNDATIONS OF RAW FOOD COOKING *will prepare a full course meal for you to enjoy during the class

- RAW CHOCOLATE MAKING

- RAW DESSERT MAKING

- FERMENTATION WORKSHOP  *will prepare a full course meal for you to enjoy during the class

- SMOOTHIE WORKSHOP  *will prepare a full course meal for you to enjoy during the class

- WINTER WELLNESS RECIPES *will prepare a full course meal for you to enjoy during the class

- ADVANCED RAW FOOD TECHNIQUES *will prepare a full course meal for you to enjoy during the class

- VEGAN RAW SUSHI  *will prepare a full course meal for you to enjoy during the class